Crab vegetable dip
Yield: 1 servings
Ingredients:
- 1/2 c Chilli sauce 1/2 ts Tobasco sauce
- 1/2 c Mayonnaise 1/2 ts Salt
- 1 c Garlic 1 ea Boiled egg hard chopped
- 1/2 ts Dry mustard 1 c Crab meat drained
- 1 ts Worcestershire sauce
Instructions:
Mix all ingredients together and let sit overnight. from Gail
