Creamed herring

Servings: 4

Ingredients:

4 oz Pickled Herring *
1/2 c Apple Tart Finely Diced
1 c Sour Cream
1 tb White Onion

Instructions:

Finely Diced * Pickled herring in sour cream. ~------------------------------------------------------------------------- Puree the herring (sauce and all) in a food processor or blender until smooth. Add all the other ingredients and continue to process until smooth. Cover and chill. Makes about 2 cups of dip. SUGGESTED DIPPERS:. Cocktail Rye Bread Lavasch Crackers Broccoli Cherry Tomatoes Zucchini