Pizza-flavor popcorn

Yield: 8 Servings MMM

Ingredients:

• 2 tb Parmesan cheese; grated
• 1 ts Garlic powder
• 1 ts Italian herb seasoning
• 1 ts Paprika
• 1/2 ts Salt
• 1 ds Pepper
• 3 qt Popcorn; fresh/hot/popped

Instructions:

(about 1/2 c unpopped) In blender blend Parmesan cheese garlic powder Italian herb seasoning paprika salt and pepper until finely ground - about 3 minutes. Place popcorn in large bowl sprinkle with cheese mixture. Toss to coat evenly. Store in airtight container until ready to serve. McCalls Cooking School magazine. Makes 3 qts.

Web Standards & Support: