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Yogurt sauce

Yield: 1 Servings

Ingredients:

• 1 pt Yogurt
• 1/2 Cucumber peeled grated Drained
• 2 Cloves garlic -- crushed

Instructions:

Juice of 1/2 lemon Salt and white pepper -- to Taste pn Cayenne pepper Mix all the ingredients together and serve as a dip or sauce. Recipe By : The Frugal Gourmet on our Immigrant Ancestors

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