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Tabasco pickles

Yield: 6 Servings

Ingredients:

• 1 qt Hamburger Sliced Dill -Pickles
• 2 1/2 c Sugar
• 1 oz Tabasco Sauce

Instructions:

Take a regular quart of pickles and drain the juice off the pickles. Add the sugar and Tabasco Sauce. Let it set for 5 days. Shake or invert the jar at least twice a day to insure an even coating. This makes a very tasty pickle. Of course the amount of Tabasco can be adjusted to suit your own taste.

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