Okra salad with oil & vinegar dressing
Yield: 4 Servings
Ingredients:
- 1 cn Whole okra drained(15oz)
- 1/4 ts Black pepper
- 1 ts Lemon juice
- 1 x Salt to taste
- 2 ts Minced onion
- 1 ts Minced parsley
- 2 ea Tomatoes cut into eighths
- 1 x Salad greens MMMMM------------------OIL AND VINEGAR DRESSING-----------------------
- 1/2 c Salad oil
- 1/4 ts Hot pepper sauce
- 1/4 c Wine vinegar red or white
- 1/4 ts Worcestershire sauce
Instructions:
1. Steam okra over boiling water 5 minutes; rinse with cold water and drain thoroughly. 2. Place in bowl and sprinkle with onion pepper parsley and lemon juice; chill. 3. to serve mix lightly then add tomato wedges. 4. Spoon Oil and Vinegar Dressing over all and mix lightly; add salt to taste. 5. Serve on salad greens. *** OIL AND VINEGAR DRESSING *** Combine all ingredients and shake vigorously. Store in refrigerator.



