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Herb and oil marinade

Yield: 1 servings

Ingredients:

• 1 x Juice and rind of 1 orange 1/4 c Lemon juice
• 1/4 c Vegetable oil 1/2 ts Ginger
• 1/2 ts Sage 1 x Clove of garlic minced
• 1 x Freshly ground pepper

Instructions:

Combine ingredients. Allow meat to marinate in shallow glass dish for 4 hours in refrigerator. Baste with marinade during broiling or barbequing.

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