Garbanzo spaghetti sauce
Yield: 1 Recipe
Ingredients:
- 2 tb AM Unrefined Olive Oil
- 1 md Onion; chopped
- 4 Garlic cloves; minced
- 1 c Sliced fresh mushrooms
- 16 fl Canned tomato sauce
- 2 1/2 c Water
- 1 c AM Garbanzo Flour -- {mixed with...
- 2/3 c -water}
- 1 1/2 ts Dry crushed basil
- 1 ts Dry oregano
- 1 ts Honey
- 1/2 ts Sea salt (optional)
- 1/8 ts Pepper
Instructions:
Saute' onion garlic and mushrooms in oil until onion is soft. Add remaining ingredients. Bring to simmer. Reduce heat and simmer on low heat until thick; stirring frequently. Source: Arrowhead Mills "toasted Garbanzo Flour" tri-fold Reprinted by permission of Arrowhead Mills Inc. Electronic format courtesy of: Karen Mintzias



