Diabetic cranberry sauce
Yield: 8 serving
Ingredients:
- 3 c Cranberries 2 tb Lemon Juice
- 1 1/2 c Boiling Water 1/8 ts Nutmeg
- 1/2 c Orange Juice 1/8 ts Cloves
Instructions:
Sucaryl Solution 1 teaspoon 1/8 ts Cinnamon; For spiced cranberry sauce Cook cranberries in boiling water until skins are broken. Then ADD the remaining ingredients. Then CHILL in refrigerator. One serving may be exchanged for: 1/2 fruit exchange.. Reformated 4 you and yours via Nancy O'Brion and her Meal-Master (From Bob Henderson via GEnie)



