California chilled salsa
Yield: 10 Servings
Ingredients:
- 2 c Tomatoes -- peeled chopped
- 1 Celery stalk
- 1 Onion -- diced
- 1 Green pepper -- diced
- 1 1/2 ts Salt
- 1 tb Cider vinegar
- 1 tb Sugar
- 1 Green chili peppers --
Instructions:
Chopped * Also delicious made with red sweet peppers or a combination of red and green for nice color. Combine all ingredients; if finer texture is desired may be put through food grinder using fine blade. Cover tightly and chill overnight. Recipe By : Jo Anne Merrill
