Zucchini noodles
Yield: 4 Servings
Ingredients:
- 1 lb Zucchini
- 1/4 ts Salt
- 1 tb Basil leaves
Instructions:
Using vegetable peeler cut zucchini lengthwise into thin strips. Or shred zucchini in food processor. Coat a large non-stick skillet with cooking spray and heat over medium-high heat. Add zucchini salt and basil; saute until tender.
