Um'bido (greens & peanuts)
Yield: 6 Servings
Ingredients:
- 2 lb Spinach cooked
- 1 c Peanuts coarsely ground
- 2 tb Oil
- 1/2 ts Salt
- 1/4 ts Pepper
Instructions:
Cook spinach in enough water to cover. After 4 or 5 minutes sprinkle in the peanuts & stir well. Continue cooking over medium heat for about 30 minutes adding more water if necessary to prevent burning. Just befroe serving drain & mix in the oil salt & pepper.
