Toll house pie ii
Yield: 8 Servings
Ingredients:
- 1 x Pastry for 9" one crust pie
- 1 c Butter melted
- 1 x And cooled to room temperatu
- 2 ea Eggs
- 1/2 c All-purpose flour
- 6 oz Nestle Toll House
- 1 x Semi-sweet chocolate morsels
- 1/2 c Sugar
- 1/2 c Firmly packed brown sugar
- 1 c Chopped walnuts
- 1 x Whipped cream or ice cream
Instructions:
o Preheat oven to 325 degrees.Prepare pastry.In a large bowl beat eggs until foamy.Add flour sugars;beat until well blended.Blend in butter.Stir in semi-sweet chocolate morsels and walnuts.Pour into pastry lined pie plate.Bake until set about 1 hour.Serve warm with whipped cream or ice cream if desired.8 to 12 servings.
