Suzan's potato casserole
Yield: 4 Servings
Ingredients:
- 1 lb Hash brown potatoes -- : frozen
- 1/2 ts Onion powder
- 1 c Sour cream
- 1 c Cream of mushroom soup
- 1 c Cheese -- cheddar shredded
Instructions:
: Parmesan cheese -- for : toppi Mix all ingredients together except Parmesan. Put into greased casserole (approx. 13 x 9). Sprinkle Parmesan over top...probably about 1/4 cup or so. Bake for 1 hour at 400 degrees. This can be doubled easily. Also can be prepared in advance and baked just before serving. Recipe By :



