Spicey french dressing
Yield: 3 Cups
Ingredients:
- 1/2 c Sugar
- 1 tb Flour
- 3/4 c Red Wine Vinegar
- 1 ts Salt
- 1 tb Worchestershire sauce
- 1 1/2 tb Onion powder
- 2 ts Garlic powder
- 1/2 c Ketchup
- 1 ts Celery seed
- 1 c Salad oil
Instructions:
Cook sugar flour and vinegar until thickened. Add remaining ingredients except oil. Blenderize thoroughly and slowly add oil.
