Robin's armenian rice pilaf
Yield: 1 Servings
Ingredients:
- 1 Stick butter; melted
- 1 1/2 c Egg noodles; broken
- 1 c Long-grain rice
- 2 c Chicken broth
- 2 c Water
- 1/2 tb Salt
Instructions:
Brown noodles in butter. Add remaining ingredients and simmer covered over medium heat 20-30 minutes or until all liquid is absorbed.
