Powter oven roasted fries
Yield: 4 Servings
Ingredients:
- 3 lg Baking potatoes
- 2 ts Olive oil
- 1/2 ts Garlic powder
- 1 ts Salt
Instructions:
Peel potatoes and cut into 1 1/2 inch strips to look like a fat french fry. Toss with olive oil garlic and salt. Spray a baking sheet with oil and wipe off excess. Place potatoes in a single layer and bake at 400 for 40 mins until crisp on the outside and tender on the inside. From Food by Susan Powter Typed by Lisa Greenwood



