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Lebanese herb salad




Yield: 4 Servings

Ingredients:

Instructions:

Bake the pita bread so that it is dry. Break the bread up into small pieces and set them aside. In a medium bowl place the lettuce red bell peppers cilantro scallions tomatoes parsley mint and sumac. Toss the ingredients together. Add the olive oil and toss it in well. Add the lemon juice cinnamon salt and pepper. Toss the ingredients together well. Add the pita bread pieces and toss them in.







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