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Jerry martin's kick-back~ relax & stir-up-a-s




Yield: 4 Servings

Ingredients:

Instructions:

-cooked In a large saucepan or wok heat 2 tablespoons oil. To hot oil add ginger garlic and chicken strips. Stir fry until chicken is browned. Remove from pan; set aside. Pour remaining oil in pan. Add broccoli onion and pepper. Stir fry 1 minute. Add tomatoes and return chicken to pan. Add cooking sauce and heat. Serve over hot cooked rice. Serves 2-4.







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