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Hidden valley potatoes

Yield: 6 Servings

Ingredients:

• 6 Potatoes (red or white)
• 1/2 c Oleo (1 stick melted)
• 1 pk Original Hidden Valley salad

Instructions:

-dressing mix Wash potatoes; do not peel. Slice crosswise. Layer in a casserole dish. Pour melted butter over potatoes and sprinkle with dressing mix. Cover and bake at 350 degrees for 1 hour. SOURCE: Sunburst Samplings - compiled by the Sunburst Banks of Mississippi Contributed by Sammy Slaughter Typed for you by Nancy Coleman

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