Green beans with pine nuts
Yield: 4 Servings
Ingredients:
- 1 lb Green beans [ended]
- 2 tb Butter
- 2 tb Pine nuts Salt and pepper
- 1) Cook beans uncovered in 1" of water in a 3 qt sauce pan
- 4
Instructions:
to 8 min... or `til crisp-tender... then drain... 2) Melt the butter in a skillet over med. heat and add the pine nuts. Cook stirring frequently `til golden 3) Add the beans stirring gently to coat the beans. Season with salt and pepper to taste... and serve... Calories... 127 Choleserol... 0g Fat... 10g Sodium... 1mg Sourse: The ALL NEW DIET CookBook copied for you by Fred Goslin on Cyberealm Bbs Home of KookNet in Watertown NY (315) 786-1120



