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Fresh sweet onion rings with basil




Yield: 6 Servings

Ingredients:

Instructions:

Salt Cut the onion crosswise into 1/4" thick slices seperate into rings. In a bowl combine the onion rings vinegar basil chili lfakes and ice; cover and chill 10-15 minutes stirring occasionally. The ice will begin to melt diluting the vinegar to an appropriate level. Serve adding salt to taste. Calories: 23 Protein: 1g Fat: .09g Cholesterol: 5.5mg Sodium: 1.83mg Source: Medford Mail Tribune 19 July 1994 Typed by Katherine Smith







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