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Cucumber pickles

Yield: 6 Servings MMM

Ingredients:

• 3 c Cucumbers thinly sliced
• 1/3 c Onion chopped
• 1/2 c Red wine vinegar
• 2 ts Sugar
• 1/4 ts Salt
• 4 ea Red chili peppers seeded
• 1 tb Cilantro leaves MMMMM--------------------------PICKLE B-------------------------------
• 3 c Cucumbers sliced thinly
• 1/2 sm Onion sliced thinly MMMMM-------------------------A MIXTURE------------------------------
• 2 ea Red chili peppers seeded
• 2 ts Garlic chopped
• 2 ts Cilantro root chopped
• 2 ts Peppercorns whole or ground MMMMM-------------------------B MIXTURE------------------------------
• 1/2 c Vinegar
• 2 tb Soy sauce
• 1 1/2 ts Sugar
• 1 tb Cilantro leaves chopped
• 1/2 c Peanuts

Instructions:

crushed PICKLE A: Combine all ingredients & serve. PICKLE B: Place cucumber & onion in a bowl & toss. Place A MIXTURE in a blender or food processor & blend to make a rough paste. Blend the B MIXTURE then mix together A & B. Immediately pour over the cucumbers & sliced onion. Place in a serving dish & sprinkle with the cilantro leaves & crushed peanuts. Serve immediately. To make it hotter add more red pepper or a shake or two of cayenne.

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