Crockpot corn

Yield: 8 Servings

Ingredients:

1 lg Bag frozen corn
8 oz Pkg. cream cheese
1 Stick margarine

Instructions:

Salt and pepper to taste Melt cream cheese and margarine in microwave. Spray crockpot with vegetable spray. Put melted cream cheese and margarine in crockpot. Add corn salt and pepper. Cook in crockpot for two hours on low.