Maple baked beans #2
Yield: 8 Servings
Ingredients:
- 1 lb Navy Beans -- (dry)
- 2 c Chili Sauce
- 1 ts Dry Mustard
- 5 Strips Bacon -- chopped
- 1 c Maple Syrup
- 1/2 ts Salt
- 1 md Onion -- chopped
Instructions:
Soak beans overnight and drain. Add remaining ingredients and enough water to cover beans. Bake at 325 F for 2 hours or until beans mash easily. Remove 1 cup cooked beans and mash them. Add to remaining to beans to thicken. 8 Servings. Recipe By : Wisconsin Maple Producers Council - Aniwa WI. 54408
