Bananas flambe b1
Yield: 6 Servings
Ingredients:
- 6 tb Butter
- 3/4 c Brown sugar
- 6 Bananas; peeled & sliced -lengthwise
- 1 tb Cinnamon
- 3 oz Banana liqueur
- 6 oz White rum
Instructions:
Vanilla ice cream Melt butter in chafing dish. Add brown sugar & blend well. Add bananas & saute lightly. Sprinkle with cinnamon & lower flame. Pour rum & banana liqueur over bananas. Ignite carefully basting bananas with flaming liquid. Serve over ice cream when flame dies out. **Caution is the rule whenever liquors are ignited. Flames beneath pan must be low-or the pan removed from flame entirely-to protect against accidents.** Tip: Bananas must be ripe for this recipe.



