Baked cranberry-apple dumplings (1 of 2)
Yield: 12 Servings -M
Ingredients:
- 2 tb Sugar
- 1/4 ts Cinnamon
- 4 Medium baking apples -(about 2 lb) Rome Beauty or Greening
- 2 tb Butter melted
- 1 Egg yolk CRANBERRY-APPLE SAUCE:
- 1 c Cranberries washed and -stems removed
- 3/4 c Sugar
- 2 tb Aple or maple-flavored syrup -(optional)
- 1 1/2 c Chopped pared apple
- 2 tb Butter or margarine
Instructions:
Vanilla ice cream or whipped Directions are included in Part 2 of this set.
