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Lucy's applesauce meatballs

Yield: 4 Servings

Ingredients:

• 1 1/2 lb BEEF GROUND
• 2 c CORN FLAKES
• 1 EGG -- SLIGHTLY BEATEN
• 3 tb ONION DRIED MINCED
• 2/3 c APPLESAUCE
• 1 1/2 ts SALT
• 1/8 ts PEPPER
• 10 1/2 oz TOMATO SOUP CANNED CONDENSED
• 1/2 c WATER

Instructions:

COMBINE ALL INGREDIENTS EXCEPT SOUP AND WATER. SHAPE MEATBALLS. COMBINE SOUP AND WATER AND POUR OVER MEATBALLS. BAKE @ 350 ABOUT 1 HOUR OR UNTIL DONE. Recipe By :

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