Catskill mountain french
Yield: 1 Servings -
Ingredients:
- 7 oz Warm water
- 3 c Bread flour
- 2 ts Sugar
- 2 ts Salt
- 1 tb Butter/margarine
- 2 ts Red star yeast
- 2 tb Sesame seeds
Instructions:
The flour is an almost 3 cups -- go light on the measuring and watch the dough ball. Use the crispy (french) mode.
