Paksiw na isda (fish in vinegar sauce)




Yield: 4 Servings MMM

Ingredients:

Instructions:

Salt and pepper to taste Combine all ingredients together in a glass cooking pan or a stainless steel pan. Bring to a boil over medium heat then reduce heat to medium low. Cover and simmer for 10 - 15 minutes. Transfer to a serving dish. Serves 4.







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