Tofu with broccoli

Yield: 4 Servings

Ingredients:

2 ts Brown sugar
4 ts Tamari
2 tb Vegetable oil
2 ea Garlic cloves
1 ts Minced ginger
1 c Firm tofu cubed
1/4 c Water
2 c Broccoli chopped
2 ea Scallions

Instructions:

chopped Jasmine rice Dissolve sugar in tamari & set aside. In a wok heat oil over medium high heat. Stir fry ginger & garlic for 1 minute. Add tofu & water & cook for 2 minutes. Add tamari mixture to the wok & cook for 1 minute. Add broccoli & cook until tender-crisp. Mix in scallions & serve hot over rice.