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Soup without tears

Yield: 4 Servings One

Ingredients:

• 2 c Fish stock
• 1 c Shrimp peeled and deveined
• 1 c Mushrooms
• 2 tb Nam prik pao

Instructions:

(chilis paste in oil) Heat the sauce add the stock and nam prik pao and stir to combine add the shrimp and mushrooms and cook until the shrimp are pink. Taste and adjust the flavor by adding fish sauce (salt) sugar and possibly more nam prik pao. You can of course ring the changes using different main ingredients different chili pastes and so on but these three dishes with a bowl of rice will feed a small group (4-6 people) with plenty of variety. Walt Colonel Ian F. Khuntilanont-Philpott

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