Sour milk biscuits
Yield: 1 Servings
Ingredients:
- 2 1/2 c Flour - general purpose
- 1 c Buttermilk
- 1/2 ts Baking powder
- 1 tb Shortening - rounded
- 1 ts Soda
- 1 ts Salt
Instructions:
Mix quickly roll about 1/2-inch thickness. Fold and roll again. Cut out with biscuit cutter and place on greased baking sheet. Bake imediately in a hot oven about 400 F about 10 minutes. If sour milk is very sour add more soda.
