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Fresh cucumber pickle (ajad)

Yield: 3 Servings

Ingredients:

• 4 tb Rice vinegar
• 2 ts Sugar
• 1/2 ts Salt
• 1 oz Cucumber; finely chopped
• 2 sm Shallots; finely chopped
• 1 sm Carrot; finely chopped
• 1 sm Red or green chili

Instructions:

-- finely chopped Mix all ingredients in a small bowl stirring well until thoroughly mixed and serve. Source: Thai Vegetarian Cooking by Vatcharin Bhumichitr Typed for you by Karen Mintzias

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