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Cucumber & tomato salad

Yield: 6 Servings

Ingredients:

• 1 lg Tomato
• 1 ea Cucumber
• 1 sm Onion
• 1 tb Fresh dill Salt
• 2 ea Green chili peppers chopped
• 1 tb Vinegar

Instructions:

Oil & lemon dressing Cut tomatoes into 10 wedges. Pare the cucumber; cut it in half lengthwise & then in thin slices. Cut onion in half lengthwise & then slice paper thin. Put the onion slices into a bowl sprinkle with salt & squeeze in the palm of a hand. Rinse & pat dry. On a platter arrange in succession rows of tomatoes cucumber slices & onion pieces. Sprinkle with the dill salt & chili pepper. Mix vinegar & dressing & pour over the salad enough to moisten it well.

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