Mango pudding
Yield: 8 Servings
Ingredients:
- 1 c Chard;chopped
- 1 Celery;diced;stalk
- 2 Carrot;diced;
- 1 Zucchini;diced;
- 16 oz Can tomatoes
- 1/4 ts Marjoram
- 1/4 ts Basil
- 1/4 ts Thyme
Instructions:
* Pearl onions and garlic cloves should be parboiled and peeled. ~------------------------------------------------------ ~----------------- Preheat oven to 350 degrees F. In a heavy pot that can be covered combine all the ingredients except the feta walnuts and 1/2 cup parsley. Cover tightly and bake for 1 1/2 hours or more until the meat is very tender. Lower the oven temperature during this time so that the contents of the pot remain at a gentle simmer. Skim off the fat. Do not boil the sacue down; it should remain rather thin. Ladle the stew into a



