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Chow mein #1 - meat

Yield: 4 Servings

Ingredients:

• 1 Thick Lean Porkchop
• 1/2 ts Soy Sauce
• 1/2 ts Sesame Oil
• 1/2 ts Hot Pepper Oil
• 1/2 ts Garlic Powder
• 1/2 c White Wine
• 1/4 c Water
• 1/8 ts Chinese Five Spice Powder

Instructions:

Slice porkchop paper thin. Combine in pot with other ingredients. Simmer for 20 minutes. Remove pork from broth. Reserve cooking broth. Recipe By :

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