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Orange & white

Yield: 4 Servings

Ingredients:

• 1 Potato
• 1 Carrot From "Baby's First Helpings" by Chris Casson Madden ISBN:
• 0-395-19143-X

Instructions:

Carrots are a good source of vitamin A while baked potatoes are a natural carbohydrate. Sweet butter (or better yet plain yogurt) Mother's milk formula (optional) Scrub potato puncture it with a fork and place in preheated 450 degree oven for 45-60 minutes until done. Meanwhile scrub and chop carrot and steam in a few inches of water until tender. Mash potato and carrot together with a small amount of butter or yogurt and warm milk if desired. Refrigerate leftovers. Serves 4-8

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