printJavascript('/lib/xajax/'); ?>
Asian Recipes By Letter: A | B | C | D | E | F | G | H | I | J | K | L | M | N | O | P | Q | R | S | T | U | V | W | X | Y | Z

One-apiece meat loaves




Yield: 4 Servings

Ingredients:

Instructions:

past. process 1. Peel cucumber. Cut cucumber lengthwise in half. Using spoon scoop out seeds from each cucumber half. Coarsely shred enough cucumber to make 1 cup. Slice any remaining cucumber to use as garnish. 2. In medium-sized bowl combine shredded cucumber ground beef bread crumbs grated onion salt pepper and egg. Divide meat mixture into 4 portions. 3. Unwrap 4 cheese slices; fold each into 1 1/2x3/4x1/2" chunk. 4. Shape each portion of meat around 1 chunk of cheese making four 4x2" oval loaves. Arrange loaves in 12x8" baking dish; cover dish with waxed paper. Cook at medium high (70% power) 9 minutes. Remove waxed paper rotating dish a half turn; top each loaf with a slice of cheese. Cook at medium high 2 minutes longer. Let meat loaves stand 3 minutes. Remove from baking dish and arrange on warm plate. Garnish with cucumber slices.







Web Standards & Support:

Link to and support eLook.org Powered by LoadedWeb Web Hosting
Valid XHTML 1.0! Valid CSS! eLook.org FireFox Extensions