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New year fried rice




Yield: 6 Servings

Ingredients:

Instructions:

Cook bacon in wok or large skillet over medium heat until crisp. Add green onions red pepper and peas; stir-fry 1 minute. Add egg and scramble. Stir in rice and cook until heated gently separating grains. Add soy sauce; cook and stir until heated through. Serve immediately. Serves: 4 From: Kikkoman recipe booklet Posted by: Debbie Carlson - Cooking Echo







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