Asian Recipes beginning with B
- Ba mee nam (egg noodles & pork soup)
- Baa yir (deep-fried yellow bean paste)
- Baba gannouj
- Baba ghanouj
- Babi kecap i (pork cooked in soya sauce)
- Babi ketjap (pork in soy sauce)
- Babi ketjap (soy pork)
- Baby corn~ bok choy~ & tofu stir-fry--lowfat
- Badam diyea mangsha (beef in rich cashew sauc
- Baida paratha
- Baked barbecued pork buns (cha sui bao)
- Baked cranberry-apple dumplings (1 of 2)
- Baked cranberry-apple dumplings (2 of 2)
- Baked fish steaks (nz)
- Baked fish with spices
- Baked flatbread with garlic (lahsooni naan)
- Baked garlic quail
- Baked gefilte fish
- Baked gefilte fish
- Baked noodles with raisins & nuts (lokshen ku
- Baked prawns & mungbean noodles - kung op w
- Baking powder & potato bread
- Baklava with cream filling (muhallebili baklava)
- Balfa with dal
- Balti masala spice mix
- Bamee haeng (spicy egg noodles)
- Ban dua ca ra men (coconut flan with caramel)
- Banana puffs
- Bananas flambe b1
- Bananas in coconut cream
- Bananas in coconut milk
- Bangja gui (barbecued beef in a lettuce wrapp
- Banh dau xanh (mung bean cake)
- Banh dua ca ra men (coconut flan with caramel
- Banh phuong hoang (phoenix rolls)
- Bankruptcy stew
- Barbecued baby back ribs
- Barbecued beef (korean bul kogi)
- Barbecued chicken (s.davis)
- Barbecued chicken wings - peak gai yang *
- Barbecued chicken wings - peak gai yang *
- Barbecued indian spice turkey
- Barbecued lamb (nz)
- Barbecued lamb on skewers
- Barbecued lamb on skewers
- Barbecued pork
- Barbecued pork (cha siu)
- Barbecued pork bun (cha siu bow)
- Barbecued pork cream soup b1
- Barbecued shrimp paste on sugar cane (chao to
- Barbecued spareribs #1
- Barbecued squid
- Barbecued squid with hot dipping sauce (squid
- Barbecued vietnamese five-spice cornish game
- Barbeque pork *** (nnbb09a)
- Barbequed pork
- Barfi (nut based dessert)
- Basic chinese sauces
- Basic lamb balti
- Basic lomein
- Basic preparation of heads feet tails ears &
- Basic preparation of heads~ feet~ tails~ ears
- Basic stock for soups
- Basic vegetable platter
- Basic won ton
- Basic won ton
- Basmati rice with nuts & dried fruit
- Batter for frying - oriental
- Bayd bi banadoura (eggs with tomatoes)
- Bayswater brasserie seared sea scallops in li
- Bbq pork lo mein
- Bbq pork lo mein dxdg05a
- Bean casserole #1
- Bean curd rolls
- Bean curd skin rolls
- Bean curd with a deliciously spicy sauce
- Bean curd with ginger
- Bean sauce with tofu
- Bean thread salad (yum woon sen)
- Bean threads with minced pork*rncm95a
- Beef & bean curd clay pot
- Beef & broccoli with garlic sauce
- Beef & broccoli with garlic sauce
- Beef & pea pod stir-fry
- Beef & rice dinner
- Beef & tomatoes
- Beef balls (thit bo vien)
- Beef chow fun
- Beef imperial b1
- Beef jerky (gnow yoke gone)
- Beef kushisashi
- Beef kwangton b1
- Beef meatballs
- Beef panang
- Beef rendang
- Beef soup with lemon grass (canh thit xao sa)
- Beef stir-fry with vegetables
- Beef teriyaki
- Beef with asparagus (prodigy)
- Beef with assorted vegetables - szechuan
- Beef with black mushrooms b1
- Beef-noodle stew
- Beefsteak pie
- Beef~ cauliflower~ & snow peas
- Beef~ cauliflower~ & snow peas
- Beggar's chicken
- Beggar's chicken
- Begun kalia - colorful eggplant
- Bengal lancers shrimp curry (jhinka masala)
- Bengali garam marsala
- Benihana magic mustard sauce
- Besan barfee
- Bhaja muger dal
- Bhindi subji (okra & tomatoes)
- Bhindi subji (okra & tomatoes)
- Bhopali roti
- Bibingkang malagkit
- Bibinka (philippine dessert)
- Bindaetuk
- Biram ruzz (molded baked rice with chicken)
- Bird of paradise
- Bird's nest soup
- Bird's nest soup
- Biryani rice
- Biryani rice
- Biryani rice recipe
- Bits o' teriyaki chicken
- Black bean chili with toasted spice seasoning
- Black bean ragout with snails
- Black bean sauce squid
- Black bean stroganoff
- Black beans in spicy tamarind sauce
- Black beans with bean curd
- Black chili paste - nam prik pow *
- Black sticky rice
- Black-eyed peas with mushrooms
- Blackberry pie (nz)
- Blanched gai lan dressed with rice wine & o
- Blanched gai lan dressed with rice wine & oys
- Blistered string beans with pork
- Bo bay mon
- Bo-pe
- Bo-pe - china
- Boiled meat dumplings (shwei jaudz shui jiao-
- Boiled pot-stickers (shwei jow)
- Bok choy with hot bacon sauce
- Bok choy with white pork
- Bok choy with white pork
- Bombay (mild) curry mixture
- Bombay cashews
- Bombay chicken & rice
- Bombay fish fillets in romaine (kangi)
- Bombay monkfish
- Bon bon chicken - szechuan
- Bonjan salat (spicy eggplant salad)
- Boolawnee ( fried leek pastries )
- Boondhi raita
- Borsht - cabbage/beet soup@***bgmb90b
- Borƒni bƒdemjƒn (eggplant hors d'oeuvre)
- Bouranee baunjan (eggplant with yoghurt sauce
- Bouranee baunjaun ( eggplant with yoghurt sau
- Braised & deep fried pork slices in wine sa
- Braised & deep fried pork slices in wine sa
- Braised & deep fried pork slices in wine sauc
- Braised & deep fried pork slices in wine sauc
- Braised and deep fried pork slices in wine sauce
- Braised chicken drumsticks
- Braised chicken drumsticks
- Braised lamb with fruits & nuts
- Braised lamb with fruits & nuts
- Braised lion's head in a sandy pot
- Braised lion's head in a sandy pot
- Braised pork & fresh oysters in clay pot
- Braised pork and fresh oysters in clay pot
- Braised veal shanks in hot & sour sauce
- Braised whole fish with shrimp sauce
- Bread dosa
- Breaded tofu cutlets
- Brine pickles
- Brisket for holiday
- Brisket for holiday *** dawn underwood
- Broccoli stir-fry
- Broiled ginger beef strips
- Broiled gingered chicken
- Broiled monkfish in gingered soy sauce
- Broiled or grilled marinated chicken (gai yan
- Broiled oriental swordfish
- Buena vista palace outback restaurant's rattl
- Bul kogi
- Bul kogi (korean barbecue)
- Bulgar sweet (lapsi)
- Bulgogi
- Bulgogi #1
- Bulgogi #2
- Bulgogi (marinated sirloin steak)
- Bulgoki sauce
- Bun bo hue
- Burmese-style coconut spiced fruit rice
- Burmuelos for passover
- Buttered saffron rice
- Butterfly cookies
- Butterfly shrimp with snowpeas
- Butterfly shrimp with snowpeas
- Button mushrooms & lobster b1
