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Never fail divinity (candy)

Yield: 1 Servings

Ingredients:

• 2 c Sugar
• 1/2 c White syrup
• 1/2 c Hot water
• 1/4 ts Salt
• 2 ea Egg whites
• 1 ts Vanilla

Instructions:

Mix sugar syrup water and salt. Boil till sugar melts then cook without stirring tohard ball or 250 degrees on thermometer. Beat 2 egg whites till stiff. Pour sugar mixture into egg. Add 1 teaspoon vanilla and beat till it holds shape. Add nuts if desired. Pour into greased 9x13 pan.

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