Pecan sugar cookies
Yield: 1 Servings
Ingredients:
- 1 1/4 c Sugar light brown
- 1/4 c -Water
- 3 tb Honey
- 1 Egg
- 2 1/3 c Flour
- 1 c Pecans coarsely ground
- 2 1/2 tb Cinnamon
- 1 tb Baking soda
- 1 tb Allspice In mixing bowl combine brown sugar water honey and egg. Beat about
- 10 seconds with mixer. In a separate bowl combine flour
Instructions:
pecans cinnamon allspice and baking soda baking powder mixing well. Add to wet ingredients and stir. Drop batter by the teaspoonfuls on greased cookie sheet. Bake at 375 degrees for 12 minutes. Makes about 3 dozen cookies. Let cool well before storing. From Chef Paul Prudhomme's Louisana Kitchens.
