Lemon bar cookies
Yield: 1 Servings MMM
Ingredients:
- 1 c Soft butter
- 1/2 c Powdered sugar
- 2 c Flour ds Salt MMMMM--------------------------FILLING-------------------------------
- 4 Eggs beaten
- 1/4 c Flour
- 2 c Granulated sugar
- 6 tb Lemon juice (FRESH!!)
Instructions:
Grated rind of 2 lemons Combine crust ingredients and mix well. Press mixture in 9 x 13- inch greased pan. Bake at 350 F for 15 minutes or until lightly browned. Combine flour and sugar; mix in beaten eggs lemon juice and rind. Pour onto slightly cooled crust. Bake at 350 F for 25 minutes or until filling is set. Cool and sprinkle with powdered sugar.
