Easy buttermilk biscuits

Yield: 16 Biscuits

Ingredients:

2 1/2 c Flour; all-purpose
3 ts Baking powder
1 ts Salt
1/2 ts Soda
1/3 c Butter; melted
1 c Buttermilk

Instructions:

Combine flour baking powder salt and soda. Add butter and buttermilk and stir to form a sticky dough. Knead a few times on a lfoured board to make a smooth ball. Roll out to 1/2 inch thickness. Cut into 2 inch rounds. Place biscuits on greased cookie sheets. Bake at 450 degrees for 10 to 12 minutes. SOURCE: Southern Living Magazine sometime in the 1970's. Typed for you by Nancy Coleman.