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Bisquick fudge brownies

Yield: 12 servings

Ingredients:

• 2 c Chocolate chips
• 1/4 c Margarine
• 2 c Biscuit baking mix
• 1 cn Sweetened condensed milk
• 1 Eggs; beaten
• 1 ts Vanilla

Instructions:

Preheat oven to 350~F. In large saucepan over low heat melt 1 cup chips with margarine; remove from heat. Add biscuit mix condensed milk egg and vanilla. Stir in remaining chips. Turn into well-greased 13x9" pan. Bake 20 to 25 minutes or until brownies begin to pull away from sides of pan. Cool. Garnish as desired. Cut into bars.

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