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American-style strata

Yield: 6 Servings

Ingredients:

• 12 sl Sourdough bread -- or
• 2 c Milk
• 6 sl Whole-grain bread -- halved
• 1/2 ts Salt
• 1 3/4 c Mozzarella or monterey jack
• 1/2 ts Dry mustard
• 1 1/2 c Cooked beef -- lamb or pork
• 1/4 ts Ground black pepper : Cut bite-size
• 1 ts Worcestershire
• 1 c Carrot or zucchini -- shred
• 1 ts Dried thyme leaves -- : crumble
• 4 Eggs
• 1 ts Dried basil leaves --

Instructions:

: crumble In a 10x6x2 baking dish layer bread slices to cover bottom of dish. Sprinkle cheese meat and veggies over bread. In a bowl stir together the eggs milk and seasonings till well mixed. Pour carefully over ingredients in baking dish. Cover. Let stand 1 hour at room temperature or in fridge for longer periods. Uncover. Bake 325~ for 50 to 60 minutes or until center is nearly set. Let stand 10 minutes. Cut into squares. ~ - - - - - - - - - - - - - - - - - Recipe By : From: Johnnye Tamaru

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