Texas pecan cheese balls
Yield: 6 Servings
Ingredients:
- 1/2 lb Grated cheddar cheese
- 1/8 ts Salt
- 1/4 c Butter melted
- 3/4 c Of all purpose flour
- 1/2 ts Paprika
- 1 c Pecan halves
Instructions:
Mix all ingredients well except the pecans kneading with hands if necessary that's right get those hands in there. Form dough into small balls. Press center of each ball with them. Insert pecan half into thumb imprint and bring dough up around pecan. Place on cookie sheet and bake at 375 degrees for 12 to 15 minutes until lightly browned. Serve hot! Randy Rigg
