Fennel seed-onion dip
Yield: 4 servings
Ingredients:
- 1/2 ts Fennel seeds 1 c Cream cheese softened
- 1 c Sour cream 1/4 c White onion; minced
- 1/2 ts Salt 1/4 ts Black pepper
- 1 ts Paprika
Instructions:
Beat the fennel seeds and cream cheese together until smooth. Whip in the sour cream. Blend in all the other ingredients mixing well. Cover and chill. Makes about 2 cups of dip. SUGGESTED DIPPERS: Carrots Zucchini Turnips Crab Butterflake Biscuit Chips
