Walnut apple salad
Yield: 6 Servings MMM
Ingredients:
- 1/4 c Olive or vegetable oil
- 2 tb Cider vinegar
- 2 tb Lemon juice
- 1/2 ts Sugar
- 1/4 ts Salt
- 1/2 ts Worcestershire sauce
- 1/4 c Crumbled bleu cheese
- 2 c Broken lettuce
- 1 c Celery sliced
- 1/2 c Walnuts broken
- 1/4 c Raisins
- 3 c Eating apples
Instructions:
Combine oil vinegar lemon juice sugar salt Worcestershire sauce and bleu cheese in jar with tight-fitting cover. Shake well to blend; chill. Place lettuce in large bowl with celery walnuts and raisins; cover and place in refrigerator to keep chilled until serving time. Wash quarter and core apples; cut into bite-size chunks; add to salad bowl. Pour bleu cheese dressing over salad; toss lightly to mix.
